KATHMANDU YELLOW PEAS 500G
Dried yellow peas. Clean taste. Firm texture after boiling. Works in soups, curries, stews and daily meals.
Description
Kathmandu Yellow Peas 500 g delivers dried yellow peas with steady cooking performance. The peas soften evenly and keep a firm and smooth texture. The taste stays clean and supports soups, curry bases, vegetable mixes and rice plates. The product offers plant protein and fiber and fits daily home cooking. No additives.
Benefits:
- Dried yellow peas
- Clean taste
- Firm texture after boiling
- Works in soups, curry, stews, rice
- High protein and fiber
- Compact 500 g pack
Usage: Soak 4 to 6 hours. Boil until soft. Add spices, vegetables or sauces.
Nutrition: High protein. High fiber. Low fat.
Additional information
| Weight | 0,5 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
| Quantity | |
| Country of origin | NEPAL |
KATHMANDU
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