Linte/ Naut/ Fasole

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Whole moong beans. Clean taste. Fast cooking. Works in soups, curries, salads and daily meals.…
Kathmandu Black Eye Beans 1 kg, Himalayan Black Eye Beans, Dried black eye beans with clean taste and firm texture, ideal for soups, curries, stews…

KATHMANDU GAHAT 1KG

25,00 lei
KATHMANDU GAHAT 1KG beans with clean taste and firm texture, ideal for soups, curries and traditional Himalayan dishes.…
Dried green peas. Clean taste. Firm texture after boiling. Works in soups, curries, stews and rice plates.…
Dried green peas. Clean taste. Firm texture after boiling. Works in soups, curries, stews and daily meals.…
Black beans from the Jumla region. Clean taste. Firm texture. Works in curries, soups, stews and rice plates. High protein and fiber.…
Mixed Himalayan beans. Clean taste. Stable texture in soups, curries and daily meals. High protein and fiber.…
Red beans from the Jumla region. Clean taste. Firm texture. Works in curries, soups, stews and rice plates. High protein and fiber.…
Kathmandu Masoor Dal 1 kg, Red Lentils for dal and soups, quick cooking and mild tasting. Pack 1 kg.…
Kathmandu Masyang 1 kg, Himalayan Masyang beans with clean taste and firm texture, ideal for soups, curries and daily meals.…
Kathmandu Mix Lentils for Nepali dal and soups. Pack 1 kg.…
Kathmandu Mustang Dal 500 g, Himalayan Split Lentils. Mustang dal with clean taste and fast cooking, ideal for soups, curries and daily meals.…