KATHMANDU MUSTANG DAL 500G
Kathmandu Mustang Dal 500 g, Himalayan Split Lentils. Mustang dal with clean taste and fast cooking, ideal for soups, curries and daily meals.
Description
Kathmandu Mustang Dal 500 g delivers split lentils grown in the Mustang region. The lentils cook fast and keep a light, smooth texture. The taste stays clean and works in soups, dal plates, vegetable mixes and rice dishes. The product offers plant protein, fiber and minerals for balanced daily meals. No additives.
Benefits:
• Split lentils from the Mustang region
• Clean taste
• Fast cooking
• Works in soups, dal, curries, rice plates
• High protein and fiber
• Compact 500 g pack
Usage: Rinse well. Boil until soft. Add spices, vegetables or sauces.
Nutrition: High protein. High fiber. Low fat.
Additional information
| Weight | 0,5 kg |
|---|---|
| Dimensions | 20 × 10 × 10 cm |
| Quantity | |
| Country of origin | NEPAL |
KATHMANDU
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